Artisanal plant-based meats and cheeses since 1997.

Since 1997, Field Roast has been a pioneer in the plant-based industry by creating flavorful, high-quality products that satisfy. We use fresh whole-food ingredients—grains, vegetables, legumes and spices—to craft our artisanal plant-based meats and cheeses.

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Frankfurters

At Field Roast we believe real is better than fake. That’s why our old world-style vegetarian frankfurters are made using the simple tenets of good coo

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Mexican Chipotle Sausage

Field Roast sausages are made using traditional, tried-and-true sausage-making practices. We begin with a grind made from our own grain meat. We use vegetabl

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Smoked Apple Sage Sausage

Field Roast sausages are made using traditional, tried-and-true sausage-making practices. We begin with a grind made from our own grain meat. We use fresh ve

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Apple Maple Breakfast Sausage

Our mornings are defined by the nourishing foods we provide for our bodies when we break the fast of a good night’s sleep! At Field Roast, we have crea

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Field Burger

We present to you a juicy plant-based burger that’s right at home on the grill. The FieldBurger is pleasing sports fans across the country on stadium m

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Lentil Sage Deli Slices

Field Roast Deli Slices are charcuterie-style gourmet meats made for a variety of hot and cold sandwiches. Flavors of Smoked Tomato, Lentil Sage, or Wild Mus

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Celebrate Vegan Month

that plague your palate, yet being mindful of not only your own health

Field Roast Family Pack

10 PRODUCT - AED 239/-

1 Creamy Original Chao Slices, 1 Tomato Cayenne Chao Slices, 1 Garden Herb Chao Slices, 1 Apple Maple Breakfast Sausage, 1 Frankfurters, 1 Smoked Apple Sage Sausage, 1 Mexican Chipotle Sausage, 1 Field Burger, 1 Lentil Sage Deli Slices, 1 Wild Mushroom Deli Slices

Recipe

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The New York Dog

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Orange Szechuan Field Roast

Ingredients 8 FieldBurgers, broken into chunks 2 crowns Broccoli, cut into florets 1 Yellow onion, roughly chopped 1 bunch Green onions, sliced 3 cloves Garlic, thinly sliced Handful (about 2

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Plant-Based Mini Quiches

Ingredients Phyllo or pie dough (optional) 1 12oz bottle vegan eggs 2 Field Roast Smoked Apple Sage Sausages ⅓ cup walnuts, toasted and roughly chopped ⅓ cup celery, sliced thin ⅓ cup yellow onion

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Breakfast Bangers and Mash

Ingredients For Apple Maple Bangers: 1 tsp Oil 1 package Field Roast Apple Maple Breakfast Sausages   For Cider Potato Mash: 2 lbs Yukon Gold potatoes, peeled and chopped into 1/2-inch ch

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